TORTELLINI WITH CREAM AND HAM

Recipe
Ingredients for 4 people, 320 g tortellini
For seasoning
- 200g Duetto cream Hulalà by Pristine
- 100 g ham
- 80 g Parmesan cheese
- 80 g Parmesan cheese
- salt and pepper
- salt and pepper

Prepare the dressing
Cut the ham into small cubes, and brown it in a non-stick pan, add Duetto cream Hulalà by Pristine, boil and turn off, add pepper and salt if necessary. Boil the tortellini in salted water, drain when soft. Season with the prepared dressing, add the Parmesan cheese and serve immediately, decorate with a few leaves of basil