Choose Hulalà Duetto and you can change your mind without changing your cream.

So versatile that sticks perfectly to pasta and holds tightly on cakes.

Hulalà, what a sweet surprise!

Choose Hulalà Duetto and you can change your mind without changing your cream.

So versatile that sticks perfectly to pasta and holds tightly on cakes.

Hulalà, what a double surprise!

TORTELLINI WITH CREAM AND HAM

Recipe

Ingredients for 4 people, 320 g tortellini

For seasoning

  • 200g Duetto cream Hulalà by Pristine
  • 100 g ham
  • 80 g Parmesan cheese
  • 80 g Parmesan cheese
  • salt and pepper
  • salt and pepper

Prepare the dressing

Cut the ham into small cubes, and brown it in a non-stick pan, add Duetto cream Hulalà by Pristine, boil and turn off, add pepper and salt if necessary. Boil the tortellini in salted water, drain when soft. Season with the prepared dressing, add the Parmesan cheese and serve immediately, decorate with a few leaves of basil

MORE RECIPES BY TOMMASO FOGLIA

Tartellette

with fruit

Brioche bread

with cream and orange

Tortellini

panna e prosciutto

Tiramisù

in a glass
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